3 Hour Private Old Beijing Hutong Food Tour

Follow us to discover the Flavors of Tradition
This private Old Beijing Hutong Food Tour offers an immersive cultural and culinary journey through Beijing's historic alleyways, where centuries-old traditions meet authentic local flavors.
Sample iconic Beijing street foods and time-honored snacks, such as:
Zhajiangmian: Hand-pulled noodles topped with savory soybean paste.
Tanghulu: Candied hawthorn berries, a sweet-and-sour winter treat.
Baodu: Tender, quick-boiled tripe served with a pungent sesame sauce.
Mala Tang: DIY skewers of veggies, meat, or tofu simmered in a fiery
Men Ding Rou Bing: “Door Nail” meat patties—juicy beef or pork stuffed into flaky, pan-fried buns, named for their resemblance to ancient door studs.

This tour is a gateway to Beijing’s soul—where every bite tells a story of resilience, innovation, and community. Whether you’re a daring foodie or a culture enthusiast, the hutongs’ flavors will leave you craving more.