A real tasting path studied in detail to understand how types of grapes, production techniques and aging give life to products of a thousand shades, and how the territory of origin has a fundamental role in all production processes.
At the end of the tasting the cellar will be visited where the main production methods will be explained and the machines used will be shown.
Wheelchair accessible. Infants and small children can ride in a pram or stroller. Service animals allowed. Suitable for all physical fitness levels
You can reach Tenuta Moriano by car.