Spend an unforgettable day in the heart of the Tuscan countryside, just outside the historic city of Florence, where rolling hills, golden fields, and ancient olive trees set the stage for a truly authentic Italian culinary experience. This immersive Pasta and Gelato Cooking Class takes place in a traditional farmhouse perched in the hills of Tuscany — a picture-perfect location straight out of a postcard.
Whether you're a passionate foodie, an adventurous traveler, or just someone who loves a good meal in a beautiful setting, this class offers an authentic, hands-on taste of Italian culture that you’ll never forget. You’ll leave not only with a full belly and happy heart but also with new skills, recipes, and memories to take home.
Public transportation options are available nearby. Due to uneven and steep surfaces, we are unable to accept anyone with walking difficulties or wheelchair users. Gluten free requirements cannot be catered for
Meeting point is in front of Biblioteca Nazionale (National Library) in Piazza dei Cavalleggeri. Look for your guide holding a Walkabout Tours sign. Please arrive 15 minutes prior class departure time.